Cart
- No products in the cart.
Subtotal:
0,00 €
The sweet and sour giardiniera is a classic of Italian culinary tradition, characterized by a mix of fresh vegetables, such as carrots, cauliflower, peppers and celery, dipped in a solution of vinegar and sugar, with the addition of aromatic spices. We suggest serving it as an appetizer, as a side dish for meat and cold cuts or as a seasoning for delicious salads.
In stock
In stock
Vegetables in varying proportions (cauliflower, carrots, red peppers, yellow peppers, fennel, celery), water, white wine vinegar (contains sulphites), sugar, salt.
Average nutrition facts per 100 g product: Energy 184 kJ/43 kcal, Fats 0,35g (of which saturates 0,06g), Carbohydrates 9g (of which sugars 7g), Proteins 1g, Salt 0.6g.