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The sweetness of Tropea onion, one of the most famous in the world, ripened in the sun of Calabria, meets the creativity of Da Vittorio Chefs for a traditional jam with a tasty and balanced flavour thanks to the slow cooking in sugar and balsamic vinegar.
In stock
In stock
Red onions (56%), sugar (27%), balsamic vinegar (17%), (wine vinegar, Muscat grape concentrate, colouring agent: E150d. It contains sulphites), rosemary.
Average nutrition facts per 100 g: Energy 757 KJ / 178 kcal, Fat 0 g (of which saturates 0 g), Carbohydrates 44 g (of which sugars 42 g), Protein 0,5 g, Salt 0,02 g.