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Taggiasca pitted olives
Da Vittorio selects the best Taggiasca olives to offer you a unique high-quality product. The olives, once harvested, are placed in jars with extra virgin olive oil. Taggiasca olive is very tasty, bitter and salty: the processing with olive oil makes the product very fleshy and sweet. Our chefs recommend them for delicious aperitifs or as an ingredient for first courses.
In stock
18,00 €
In stock
Product details
Weight
200 gr
Ingredients
Pitted Taggiasca olives (60%); extra virgin olive oil (40%); salt; acidity regulator: lactic acid, citric acid.
Store in a cool, dry place away from heat. Once opened, cover with oil and refrigerate for up to 5 days.
Nutrition facts
Average nutrition facts per 100 g of drained product: Energy 1329kJ/323 kcal, Fats 35 g (of which saturates 5 g), Carbohydrates 0 g (of which sugars 0 g), Protein 2 g, Salt 0 g.
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