Chef recipe

For an unforgettable breakfast that will take you back to your grandma’s kitchen.

Grandma’s cookies

Two types of biscuits produced in our pastry lab following traditional recipes: a corn flour shortbread, also known as ‘Romico’ and the original Cookie with walnuts and chocolate chips.

In stock

20,00 €

In stock

Product details

Weight

280 gr

Ingredients

Walnut and chocolate shortbread: wheat flour, sugar, milk chocolate (18%) (sugar, cocoa paste, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavor), walnuts (18%), butter, egg yolk, raising agent: baking soda.
Butter shortbread: wheat flour, butter (27%), icing sugar, corn flour, egg yolk, Maldon salt.

This product may contain sesame, peanuts and pistachios.

Nutrition facts

Average nutrition facts per 100 g (Walnut and chocolate shortbread): Energy 2231kJ/535kcal, Fats 33g (of which saturates 14g), Carbohydrates 50g (of which sugars 29g), Fibre 3g, Protein 8g, Salt 0,03g.
Average nutrition facts per 100 g (Butter shortbread): Energy 2135kJ/511kcal, Fats 29g (of which saturates 17g), Carbohydrates 56g (of which sugars 18g), Fibre 1g, Protein 6g, Salt 0,1g.