Sbrisolona

Da Vittorio brings to your home this typical almond cake of Lombardy, in particular, of the city of Mantua: it is a crumbly baked cake with a rich taste. A simple and poor cake that has peasant origins: when in the past, with just a few ingredients, simply crumbling them together (from the Mantuan dialect ‘brisa‘ meaning crumb) a tasty cake called ‘Sbrisolona’ was made.

In stock

25,00 €

In stock

Product details

Weight

320 gr

Ingredients

Milk chocolate coating (sugar, cocoa mass, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavour), roasted hazelnuts, nonpareils (sugar, starch), white chocolate (cocoa butter, sugar, whole milk powder, skimmed milk powder, cream powder (milk), emulsifier: soy lecithin, whey powder, caramelised sugar, natural vanilla flavour, vanillin, salt).

Nutrition facts

Average nutrition facts per 100 g: Energy 1853 kJ / 444 Kcal, Fats 26 g (of which saturates 12 g), Carbohydrates 46 g (of which sugars 22 g), Protein 8,8 g, Salt 0,61 g.