Chef recipe

It is the basic ingredient of countless preparations. Combine it with our paccheri and you’ll feel like you’re cooking side by side with Fratelli Cerea.

Tomato sauce

An authentic classic of the Italian and Mediterranean tradition, enriched by our Chefs. Not one, but three different types of tomatoes are used to create the iconic ‘Paccheri alla Vittorio’ sauce. The San Marzano, with its renowned elongated shape and fleshy pulp, gives the sauce a lively, full-bodied flavour. The Pachino, with its round, bright red fruits and firm, sugary pulp, gives the sauce an intense, tasty flavour. Last but not least, the yellow Datterino, the famous ‘pomo d’oro’ (‘golden apple’): its extreme sweetness and low acidity, combined with its bright yellow colour, give it that delicate and velvety touch that makes it irresistible. The slow and skilful cooking by our chefs completes the uniqueness and peculiarity of the tomato sauce par excellence.

In stock

18,00 €

In stock

Product details

Weight

550 gr

Ingredients

San Marzano from Agro Sarnese tomato – Nocerino D.O.P. (60%), Pachino I.G.P. tomato (16%), yellow datterino cherry tomato (12%), extra virgin olive oil, salt, pepper, flavours (celery), spices, garlic. Origin of the tomato: Italy.

Nutrition facts

Average nutrition facts per 100 g: Energy KJ 508/ kcal 123, Fat 11 g (of which saturates 1,7 g), Carbohydrates 4,2 g (of which sugars 3,5 g), Protein 1,1 g, Fibre 1,4 g, Salt 0,8 g.