Chocolate Panettone

The traditional Italian Christmas cake masterfully prepared by Da Vittorio confectioners with cocoa dough and sweet, soft chocolate drops.


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Storage and consumption
Our leavened products have a 45-day shelf life as they are handmade and therefore do not contain preservatives.
We recommend to store them in a cool, dry place and to keep them 24 hours at room temperature before consumption.

Product details

Weight
1 kg
Ingredients

Wheat flour, butter, gianduia (12%) (sugar, hazelnuts, cocoa beans, cocoa butter, whole milk powder, natural vanilla extract), egg yolk, sugar, chocolate chips (9%) (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin), water, yeast (wheat flour, water), honey, cocoa, orange paste (orange peel, sugar, glucose syrup, fructose syrup, acidifier: E330), salt, barley malt, tonka bean.
Icing: sugar, almond flour, water, sunflower oil, hazelnut flour, potato starch, egg white powder, cocoa.
This product may contain peanuts, soy, milk, other nuts.

Nutrition facts

Average nutrition facts per 100 g: Energy 1728kJ/413 kcal, Fats 30g (of which saturates 16g), Carbohydrates 36g (of which sugars 23g), Protein 5.36g, Salt 0.04g.

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DA VITTORIO Srl
at DaV PASTRY LAB
Via Tonale n.93
24061 Albano S. Alessandro (BG)
Italy

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Monday to Saturday: 9:00 am - 5:00 pm
Closing day: Sunday

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