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Vanilla-scented Colomba
The artisan Easter colomba reinterpreted by our Maîtres Patissiers. A soft and delicate dough enriched with the sweet hints of vanilla and the fresh scent of oranges.
An artisan dessert to enjoy with relatives and friends on special lunches and dinners.
Out of stock
Storage and consumption
Our leavened products have a 45-day shelf life as they are handmade and therefore do not contain preservatives.
We recommend to store them in a cool, dry place and to keep them 24 hours at room temperature before consumption.
Our leavened products have a 45-day shelf life as they are handmade and therefore do not contain preservatives.
We recommend to store them in a cool, dry place and to keep them 24 hours at room temperature before consumption.
Shipment details
Product details
WHEAT flour, BUTTER, sugar, icing (sugar, blanched sweet ALMOND flour, sunflower seed oil, potato starch, EGG white), pasteurized EGG yolk, water, liquid yeast (wheat flour, water), acacia honey, sugar sprinkles, ground candied orange peel (orange peel, sugar, glucose-fructose syrup, acidifier: E330), salt, skimmed MILK powder, vanilla-based preparation (0,20%) (vanilla seeds, vanilla extract), BARLEY malt [malt extract (BARLEY malt, water), soft WHEAT malt flour].
May contain peanuts, soy, other tree nuts, celery, mustard, sesame seeds, lupins.
Average nutrition facts per 100 g product: Energy 1760kJ/421 kcal, Fats 24g (of which saturates 12g), Carbohydrates 45g (of which sugars 24g), Protein 6,3g, Salt 0,1g.
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Celery
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Eggs
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Gluten
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Lupines
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Milk
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Mustard
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Nuts
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Peanuts
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Sesame
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Soy
raw materials
production
taste
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