Traditional Colomba with Amaretto Liquor

The Colomba has always been one of the most popular artisan sweets of the Easter period. The classic leavened cake interpreted by Da Vittorio Maîtres Pâtissiers is a recipe with a unique taste and an overwhelming scent to enjoy in good company.

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50,00 €

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Storage and consumption
Our leavened products have a 45-day shelf life as they are handmade and therefore do not contain preservatives.
We recommend to store them in a cool, dry place and to keep them 24 hours at room temperature before consumption.

Shipment details

Delivery within 2-7 working days depending on location.

Product details

Weight

1 kg

Ingredients

Wheat flour, fresh orange zest (fresh orange zest, glucose-fructose syrup, sugar, concentrated lemon juice), butter (pasteurised milk, milk enzymes), icing (sugar, peeled sweet almond flour, water, sunflower oil potato starch, egg white powder), pasteurised egg yolk, sugar, water, sourdough starter (wheat flour, water), acacia honey, candied orange peel (candied orange peel, sugar, glucose-fructose syrup, acidifier: E330), salt, vanilla (vanilla seeds, vanilla extract) pearl sugar, amaretti cookie crumbs (2%) (sugar, apricot kernels, egg white, lactose and milk protein, raising agent: E500, natural flavouring), natural almonds, Disaronno amaretto liquor (0.5%) (water, sugar, alcohol, flavourings, glucose syrup), skimmed milk powder, barley malt [malt extract (barley malt, water), wheat malt flour].
This product may contain peanuts, soy, other nuts, celery, mustard, sesame seeds, and lupins.

Nutrition facts

Average nutrition facts per 100 g product: Energy 1439 kJ/344 kcal, Fats 19,4g (of which saturates 9,7g), Carbohydrates 37g (of which sugars 20,9g), Protein 5,4g, Salt 0,1g.