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Chocolate Colomba
Our artisan chocolate Colomba is a delicious and tasty version of the traditional Easter leavened cake. From the perfect combination between a soft dough and sweet chocolate drops comes our precious chocolate Colomba: a dessert to be enjoyed together with relatives and friends.
Out of stock
Storage and consumption
Our leavened products have a 45-day shelf life as they are handmade and therefore do not contain preservatives.
We recommend to store them in a cool, dry place and to keep them 24 hours at room temperature before consumption.
Our leavened products have a 45-day shelf life as they are handmade and therefore do not contain preservatives.
We recommend to store them in a cool, dry place and to keep them 24 hours at room temperature before consumption.
Shipment details
Product details
WHEAT flour, BUTTER, cocoa icing (sugar, peeled sweet ALMONDS flour, water, sunflower seed oil, potato starch, powdered EGG white, cocoa powder), specialty with HAZELNUTS and cocoa (10,3%) (sugar, HAZELNUTS, cocoa beans, cocoa butter, whole MILK powder, natural vanilla extract), sugar, pasteurized EGG yolk, dark chocolate (7,7%) (cocoa min. 50%) (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin), water, sugar crystals, acacia honey, candied orange zest (orange peel, glucose-fructose syrup, sugar), salt, sourdough (WHEAT flour, water), roasted and crushed cocoa beans (1%), skimmed MILK powder, BARLEY malt [malt extract (BARLEY malt, water), WHEAT malt flour].
May contain peanuts, other tree nuts, celery, mustard, sesame seeds, lupins.
Average nutrition facts per 100 g product: Energy 1774 kJ/424kcal, Fats 24g (of which saturates 12g), Carbohydrates 46g (of which sugars 30g), Protein 6,1g, Salt 0,05g.
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Celery
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Eggs
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Gluten
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Lupines
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Milk
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Mustard
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Nuts
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Peanuts
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Sesame
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Soy
raw materials
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