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‘Bottoni’ Chocolate Collection
Buttons can keep every secret while having four eyes: two to look at us and two to read our hearts. This is the challenge of chocolate through taste: emblem of friendship and sharing, tradition and culture. The button box comes from a promise made to cocoa, in its purest version, by the Cerea Family and Davide Comaschi: become true connoisseurs, thus enhancing the notes that make each seed unique, to offer you an exclusive selection. As unique and exclusive as all the creations by ‘Da Vittorio Selection’. A journey into the world of chocolate, from the most intense dark chocolate to the finest white chocolate of Peru.
In stock
50,00 €
In stock
Product details
Weight
36 pieces of 4 g
Ingredients
Perù Dark Chocolate 90%: dark chocolate coating (min. 88% cocoa), (cocoa mass, cane sugar), cocoa butter.
Ecuador Dark Chocolate 80%: dark chocolate (min. 78% cocoa), (cocoa mass, sugar, cocoa butter), cocoa butter.
Madagascar Dark Chocolate 70%: dark chocolate (min. 70% cocoa), (cocoa bean, sugar, cocoa butter).
Nicaragua Dark Chocolate 70%: dark chocolate (min. 68% cocoa), (cocoa bean, sugar, cocoa butter, sunflower lecithin), cocoa butter.
Milk Chocolate 46%: milk chocolate coating (min. 46% cocoa), (sugar, cocoa butter, whole milk powder, cocoa paste, emulsifier: soy lecithin, ground vanilla beans, natural vanilla aroma).
White Chocolate 45%: white chocolate coating (cocoa butter, cane sugar, milk powder, emulsifier: sunflower lecithin).
May contain gluten, eggs, peanuts, other nuts.
Nutrition facts
(Perù Dark Chocolate 90%) Average nutrition facts per 100 g: Energy 2735 kJ/697 kcal, Fats 47g of which saturates 29g, Carbohydrates 48g of which sugars 33g, Proteins 10g, Salt 0.03g.
(Ecuador Dark Chocolate 80%) Average nutrition facts per 100 g: Energy 2319 kJ/558 kcal, Fats 42g of which saturates 28g, Carbohydrates 35g of which sugars 22g, Proteins 10g, Salt 0g.
(Madagascar Dark Chocolate 70%) Average nutrition facts per 100 g: Energy 2276 kJ/547 kcal, Fats 39g of which saturates 26g, Carbohydrates 41g of which sugars 30g, Proteins 8g, Salt 0g.
(Nicaragua Dark Chocolate 70%)Average nutrition facts per 100 g: Energy 227 3kJ/546 kcal, Fats 38g of which saturates 25g, Carbohydrates 43g of which sugars 32g, Proteins 8g, Salt 0g.
(Milk Chocolate 46%) Average nutrition facts per 100 g: Energy 2084 kJ/502 kcal, Fats 41g of which saturates 25g, Carbohydrates 41g of which sugars 40g, Proteins 8g, Salt 0.2g.
(White Chocolate 45%) Average nutrition facts per 100 g: Energy 2659 kJ/640 kcal, Fats 49g of which saturates 30g, Carbohydrates 42g of which sugars 41g, Proteins 7g, Salt 0.3g.
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