Mom’s heart

A sweet and elegant tribute to the most authentic love. Our cake is a masterpiece of delicacy and refinement, created to celebrate Mother’s Day with taste and poetry.
The base is a soft Margherita cake. Inside, a velvety cheesecake custard combines with a strawberry-raspberry compote for a perfect balance of freshness and sweetness. The cake is finished with soft, freshly hand-whipped cream and embellished with a refined, hand-engraved chocolate decoration. A sweet gesture that tells of emotions, care and love.

Out of stock

28,00 €

Notify me when it's back in stock

I agree to be notified by e-mail

Enter your email address to join the waitlist for this product

Important

If your purchase includes this product, the shipment of the entire order will be available exclusively in the Lombardy region, otherwise you will have to pick up by hand at our stores (see the “Contact” section).
The shelf life of our product is 3 days.

Shipment details

Delivery within 2-7 working days depending on location.

Product details

Weight

490 gr

Ingredients

Margherita sponge cake [icing sugar with corn starch (sugar, corn starch), egg yolk, wheat flour, egg white, sunflower oil, almond flour, potato starch, baking powder (raising agent: E450i, E500ii, starch, acidity regulators: E341i, E327), food colour: E129*], Chantilly custard [cream (cream, stabilizer: carrageenan), spreadable cheese (pasteurized milk, milk cream, milk protein concentrate, salt, stabilizer: guar gum, acidifier: citric acid), whole milk, white sugar, gelatine mass (water, gelatine), acacia honey], strawberry and raspberry compote (strawberry puree (strawberries, pure cane sugar, antioxidant: ascorbic acid), white sugar, raspberry puree (raspberry, pure cane sugar, antioxidant: ascorbic acid), lemon juice, fruit pectin (thickener: E440ii, stabilizer: E450i, dextrose, acid: E341iii)], cheesecake cream {cheesecake cream base [spreadable cheese (pasteurized milk, milk cream, milk protein concentrate, salt, stabilizer: guar gum, acidifier: citric acid), cream (cream, stabilizer: carrageenan), whole milk, sugar, gelatine mass (water, gelatine), corn starch], cream (cream, stabilizer: carrageenan)}, lemon syrup (water, white sugar, glucose syrup, lemon juice).
Decoration: specialty based on cocoa butter and raspberry (sugar, cocoa butter, raspberry powder, emulsifier: sunflower lecithin), glazing agent (ethanol, shellac, coconut vegetable oil).
May contain peanuts, soy, other nuts, celery, mustard, sesame seeds, sulphur dioxide and sulphites, and lupins.
*May adversely affect children’s attention and activity

Nutrition facts

Average nutrition facts per 100g: Energy 1170 kJ/280 kcal, Fats 16,6g (of which saturates 3,4g), Carbohydrates 29g (of which sugars 23,3g), Proteins 3,7g, Salt 0,1g.