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A selection of shortbread cookies with a delicious gianduja filling to celebrate Valentine’s Day.
Out of stock
Almond shortcrust [soft wheat flour, butter (pasteurized milk, lactic ferments), sugar, peeled sweet almond flour, pasteurized egg yolk, lemon peel, salt, vanilla (vanilla seeds, vanilla extract)], gianduja filling [milk chocolate (cocoa min. 46%) (sugar; cocoa butter; whole milk powder; cocoa paste; emulsifier: soy lecithin; ground vanilla pods; natural vanilla flavour), toasted PGI Piedmont hazelnut, red sugar paste] (sugar, glucose syrup, cocoa butter, stabilizer: glycerol, sunflower oil, corn starch, thickener: E466, aroma, preservative: E202, food colour: E129*, acidity regulator: E330), white sugar paste (sugar; wheat glucose syrup; water; palm kernel oil; thickener: E413; palm oil; humectant: E422, rapeseed oil, sunflower oil, castor oil; acidity regulator: E330; vanillin), crystallized inverted sugar syrup, spreadable cream {caramelized hazelnut nibs [PGI Piedmont hazelnut nibs, coating syrup (water, sugar, glucose syrup)], skimmed milk powder, bitter cocoa powder, concentrated butter, salt, vanilla (vanilla seeds, vanilla extract)}, red icing {icing [pasteurized egg white, icing sugar (sugar, corn starch)], red colouring gel (water; glucose syrup; sugar; thickener: E406; humectant: E422; acidity regulator: E330; preservative: E202; food colour: E129*)}, gold decoration (ethanol, thickener: E463; food colour: E172; emulsifier: soy lecithin).
This product may contain gluten, peanuts, other nuts, celery, mustard, sesame seeds, lupins, sulphur dioxide and sulphites.
*Can negatively affect children’s attention and activity
Average nutrition facts per 100 g product: Energy 2177kJ/522 kcal, Fats 33,8g (of which saturates 15,4g), Carbohydrates 44,6g (of which sugars 19,6g), Protein 9,9g, Salt 0,04g.