Sfoglia di Mele

The Sfoglia di Mele is a dessert that gracefully fits into the tradition of Italian pastry, enhancing the simplicity of its ingredients and the genuineness of its flavors. Its origins are rooted in home cooking, when grandmothers would prepare cakes with seasonal fruit and handmade puff pastry, turning everyday gestures into little masterpieces. This dessert represents the perfect balance between the crispness of the pastry and the softness of the apples, evoking the warmth of family and the authenticity of ancient flavors.
The Da Vittorio maître pâtissiers wanted to pay tribute to this traditional dessert, reinterpreting it with an elegant and contemporary style. Their version preserves the authentic soul of the sweet, while playing with textures and aromas, showing how even a rustic cake can be transformed into a signature dessert.