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Chef recipe
Our quintessential Signature Dish! Add the cooked pasta to our tomato sauce and then stir with plenty of Parmigiano Reggiano. Add a few basil leaves.
Teff flour paccheri pasta (Gluten free)
The most common pasta shape used in our kitchens, in a gluten-free version, not to give up tasting one of our signature dishes.
In stock
15,00 €
In stock
Product details
Weight
400 gr
Ingredients
Teff wheat flour 30%, yellow corn flour, white corn flour, rice flour, water.
Nutrition facts
Average nutrition facts per 100 g: Energy 1518 kJ/358 kcal, Fats 1.4 g (of which saturates 0.4 g), Carbohydrates 77 g (of which sugars 0.3 g), Fibre 3 g, Protein 7.8 g, Salt 0.01 g.
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